Smoked Salmon and Zucchini Fettucine

20150922_18313220150922_184621Had a hankering for some pasta so went with this Salmon and zucchini number. In a bid to reduce the richness I went to the trouble of making Panna, Italian cream sauce. Its much like a typical cream reduction other than it has egg and chicken stock which makes it less rich and sweet. It was a particularly nice dish, if I do say so myself and there is even enough left overs to provide “Jakanara” ( the neighbours ) with tomorrows lunch.

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