Book By It’s Cover

20131201_194521As un-appetising as this dish looks it was excellent. The meat is my crispy skin duck breast which was at its blushing best and despite looking like something a dog threw up the risotto tasted great. It is Porcini mushroom risotto. It was just bordering on being to strong in flavour (Porcini are very strong flavoured and less is more). For those not familiar with them porcini have a vegemite/marmite/earthy taste and may be an acquired taste.


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